Mother's day box 2022
Mother's Day Box - Available Starting April 30
$55+HST
Raspberry Caramel Ganache Bubble Bar
Lavender Log
Strawberry Lemon Toad
Lavender + Sea Salt Toffee
Rochers with Candied Orange Peel
Cappuccino Almonds
Madagascar 64% with Candied Lemon Peel
*All items are exclusive to the Mother's Day Box and cannot be purchased separately*
$55+HST
Raspberry Caramel Ganache Bubble Bar
Lavender Log
Strawberry Lemon Toad
Lavender + Sea Salt Toffee
Rochers with Candied Orange Peel
Cappuccino Almonds
Madagascar 64% with Candied Lemon Peel
*All items are exclusive to the Mother's Day Box and cannot be purchased separately*
|
|
SEASONALS and Valentine's Box
Speculaas Bar $6.25
(Milk chocolate + crisp spiced cookies) 
Penguin $25
(Milk and toasted white chocolate with 2 white chocolate fish) |
Tree $20
(Dark chocolate flocked with white chocolate) 
Advent Calendar $24
(275g)
Ghana Milk Chocolate 41% Madagascar Dark Chocolate 65% |
|
|
|
Valentine's Box $52.00 + HST
*Exclusive items cannot be purchased separately*
Includes:
6pc bonbons
Small Raspberry Lime Toffee
Small Coffee Hazelnut Toffee
Exclusive to the box:
- Strawberry mini-bar
- Chocolate dipped candied orange peel
- Strawberry Lemon Toad
- Raspberry Caramel Log
- Fruity Fish (strawberry, raspberry, hibiscus, lemon)
*Exclusive items cannot be purchased separately*
Includes:
6pc bonbons
Small Raspberry Lime Toffee
Small Coffee Hazelnut Toffee
Exclusive to the box:
- Strawberry mini-bar
- Chocolate dipped candied orange peel
- Strawberry Lemon Toad
- Raspberry Caramel Log
- Fruity Fish (strawberry, raspberry, hibiscus, lemon)
CONFECTIONARY - 2022
Plain Toffee: Small (100g) - $5
Large (200g) - $10.00 
Lemon Pistachio Toffee: Small (100g) - $6
Large (200g) - $12.00 
Toffee Puddles - $3.75
(Milk Chocolate) 55g 
Chocolate Beans - $5
(Dark Milk Geisha, Milk with Grounds, Cappuccino) 35g 
Pate de Fruit (6 PC) - $6.75
Cherry Marzipan - $4.50
(Almond marzipan with chopped dried cherries dipped in dark chocolate)
|
Pecan Toffee: Small (100g) - $6
Large (200g) - $12.00 
Festive Toffee: Small (100g) - $6
Large (200g) - $12.00 (Orange, cinnamon, and cranberries) 
Orange Toffee Puddles - $3.75
(Dark chocolate with orange toffee bits) 55g 
Cherries - $8.25 (Tart Montmorency cherries coated in dark chocolate and freeze dried cherry powder) 90g
Nuts - $6.50 (Caramelized almonds and peanuts coated in dark chocolate and powdered sugar) 90g
|
Mint Toffee: Small (100g) - $6
Large (200g) - $12.00 
Ginger - $6.25
(Candied ginger dipped in dark chocolate) 100g
Rochers - $7.50
(Slivered Almonds, Coconut, Crepe Wafers) 140g
Kitastrophe - $7.50 (Rice Crisps, Toffee + Caramelized Peanut Bits, Peanut Butter) 140g
Ginger Marzipan Bar - $5.00
(fudge caramel, ginger, marzipan)
|
CHOCOLATE EMPIRES - A VIRTUAL TASTING
The Industrial Age brought about a rapid boom in chocolate production. Fortunes were won as world-famous brands were established. Competition amongst firms was intense. Fry, Cadbury, Hershey, Mars, Nestle, Lindt, Rowntree - the names of these empires are all familiar. Learn about their colourful history while enjoying Guild Chocolate confections that have been inspired by these brands' signature creations.
$36 + HST per person
Thursday, June 3, 2021
7:00 PM - 8:30 PM
The Industrial Age brought about a rapid boom in chocolate production. Fortunes were won as world-famous brands were established. Competition amongst firms was intense. Fry, Cadbury, Hershey, Mars, Nestle, Lindt, Rowntree - the names of these empires are all familiar. Learn about their colourful history while enjoying Guild Chocolate confections that have been inspired by these brands' signature creations.
$36 + HST per person
Thursday, June 3, 2021
7:00 PM - 8:30 PM
Dates to Pickup Your Tasting Box:
Friday, May 28 - 4:30pm - 6:00pm
Saturday, May 29 - 11:00am - 5:00pm
Thursday, June 3 - 4:30pm - 6:00pm
Friday, May 28 - 4:30pm - 6:00pm
Saturday, May 29 - 11:00am - 5:00pm
Thursday, June 3 - 4:30pm - 6:00pm
Using zoom
For those of you who haven’t used Zoom before, here are two resources to help you become familiar with it. Zoom is free to use for participants.
This YouTube video explains in clear steps how to join a Zoom meeting. It includes how to download the Zoom app onto your computer. Click HERE
OR
If you prefer text, here are instructions about multiple ways to join a meeting on Zoom. Click HERE
This YouTube video explains in clear steps how to join a Zoom meeting. It includes how to download the Zoom app onto your computer. Click HERE
OR
If you prefer text, here are instructions about multiple ways to join a meeting on Zoom. Click HERE
MOTHER'S DAY BOX 2021
Raspberry Caramel Ganache Bubble Bar
|
Lavender Log
|
Mother's Day Frog
|
$53.10 + HST (Total: $60)
Available Beginning May 1
*All items are exclusive to the box and are not available for individual sale*
-Raspberry Caramel Ganache Bubble Bar
-Lemon Nougat
-Lavender Log
-Mother's Day Toffee (tea, orange)
-Lavender Sea Salt Toffee
-Orange White Chocolate with Violets
-Mother's Day Frog (strawberry, rose, lemon goat cheese ganache)
Available Beginning May 1
*All items are exclusive to the box and are not available for individual sale*
-Raspberry Caramel Ganache Bubble Bar
-Lemon Nougat
-Lavender Log
-Mother's Day Toffee (tea, orange)
-Lavender Sea Salt Toffee
-Orange White Chocolate with Violets
-Mother's Day Frog (strawberry, rose, lemon goat cheese ganache)
Easter 2021
BONBONS
AWARD WINNING BOX - $19
Made with fresh dairy. Shelf life: 3 weeks
Made with fresh dairy. Shelf life: 3 weeks
12 PC Bonbon Assortment - $22
Made with fresh dairy. Shelf life: 3 weeks
Made with fresh dairy. Shelf life: 3 weeks
6 PC Salted Caramel Ganache Bonbon Box - $11
Shelf life: 1 month
Shelf life: 1 month
BUBBLE Bars, ground-in & ORIGIN BARS
Salted Caramel Ganache Bubble Bar - $16
Strip Bar - $7.50
Currently Unavailable 
Passion Praline Bar - $6.25
|
Peanut Butter Bubble Bar - $16
Crispy Praline Bars - $8
(Hazelnut Praline, Milk Chocolate, Crepe Wafers)
|
Ground-In Bars - $3/20g | $8/60g
Made in-house. Chocolate and cocoa butter are combined with various ingredients in a melangeur (wet grinder) until they are reduced to a fine, smooth consistency. This process can take 8-36 hours. Some bars have inclusions scattered on the back.
Award Winning Earl Grey with Bergamot
Award Winning Black Currant Award Winning Lavender + Candied Rose Petals |
ORIGIN BARS - $5.50/60g
- Kokoleka Hawaiian Milk 38% + Maldon Salt
- Kokoleka Hawaiian Dark 55%
- Ecuador Nacional 72% + Maldon Salt
- Madagascar Criollo 65% + Maldon Salt
- Peru 66%
- Bolivia 68% - $8
TOFFEE, PUDDLES, BEANS, ROCHERS & KITASTROPHE
Kitastrophe - $7.25 (Rice Crisps, Toffee + Caramelized Peanut Bits, Peanut Butter)
Plain Toffee: Small (100g) - $5
Large (200g) - $9.75 
Lemon Macadamia Toffee: Small (100g) - $6
Large (200g) - $11.75 |
Rochers - $7.25
(Slivered Almonds, Coconut, Crepe Wafers)
Pecan Toffee: Small (100g) - $6
Large (200g) - $11.75 
Chocolate Beans - $5
(Dark Milk Geisha, Milk with Grounds, Cappuccino) |
Toffee Puddles - $3.75
(Milk Chocolate) 
Coffee + Mango Toffee: Small (100g) - $6
Large (200g) - $11.75 
Fish - $4.75
(Lemon, Orange, Milk Chocolate, + Hibiscus) Currently unavailable |
Slabs & PATE De FRUIT
Mint Slab - $2.75
|
Lemon Slab - $2.25
|
Pate de Fruit (6 PC) - $6.75
|
EASTER 2021
Regal Bunny - $29 (Dark chocolate flocked with white chocolate) +/- 315g
White Egg - $18
Inside: Milk Chocolate Discs +/- 180g 
Pistachio Marzipan Bar - $6.50
|
Bunny - $15
(Milk or Dark Chocolate) +/- 180g 
Mega Egg (Milk Chocolate) - $30
Inside: Milk Chocolate Popping Candy Mini Eggs (5) +/- 450g |
Easter Eggs - $8.00
(Includes 3 salted caramel ganache eggs) 
Dark Egg - $18
Inside: Milk Chocolate Discs +/- 180g 
Hot Chocolate for 2 - $4.50
(Peru 66%) |
MOTHERS DAY 2021
TEA
Moulin Rouge - White Tea (China)
This white tea embellished with flowers and fruits develops a red liquor marked by the refreshing acidity of the hibiscus and lemon. Its silky texture gives body to this tea with fine floral fragrances. Ingredients: White tea, hibiscus, lemon peel, rose petals, rose hips, apple pieces. 45g tin - $11.75 
Nilgiri Coonoor - Black Tea (India)
These large, dark, metallic leaves come from the blue mountains of the Nilgiris, in Southern India. It is a stunning example of a tea from this category and is sure to please fans of light and aromatic black teas. Fruity and lightly floral bouquet. On the palate, the bright liquor shows well-structured tannins and possesses spicy, fruity and slightly malty aromas. The soft finish is long with nicely balanced fruity tannins. Ingredients: Black tea. 20g tin $5.50 60g tin $13.25 70g pouch $12.75 
Ombrelle de Papier - White Tea (India)
Exuberant, intoxicating, it stays in your mouth like a happy song that does not want to leave. Composed of white tea with fresh flavors of pineapple and rhubarb, it sharpens the mind like a first day of spring. Ingredients: White tea, green tea, pineapple, lemongrass, raspberry leaves, morello cherry, sunflower petals, lemon myrtle, rhubarb, strawberry, pear. 45g tin $9.00 50g pouch $7.00 
Lychee and Peony - Green Tea
(China and Vietnam) This green tea embellished with peony petals and essence of lychee offers a balanced and sweet liquor. A long floral persistence transports us to the heart of an exotic country. Ingredients: Green tea from China and Vietnam, peony, natural litchi flavour. 20g tin $5.75 60g tin $12.75 50g pouch $8.25 |
Kukicha - Green Tea (Japan)
Enjoyable Japanese green tea made with a mixture of twigs and leaves of Sencha. Its yellow-green liquor smoothly deploys its rich texture along with scents of fresh herbs and nut butter. Its tangy finish is also evocative of exotic fruits. Ingredients: Green tea. 22g tin - $6.25 
Raspberry Mimosa - Green Tea (China)
A green tea with bold vegetal notes, enhanced by the tangy flavors of raspberry and orange. This invigorating and refreshing tea has a charming and delicately poetic finish. Ingredients: Green tea, raspberry, orange. 20g tin $5.50 60g tin $13.00 50g pouch $8.25 
Dragon Pearls - Green Tea (China)
It takes at least 7 nights to perfume this green tea rich in buds with fresh jasmine flowers. Hand Rolled into the form of pearls, they open gradually to reveal the Dragon. A Chinese classic. Ingredients: Green Tea, jasmine. 30g tin $10.50 90g tin $28.00 100g pouch $28.00 
Wulong and Apricot - Wulong Tea (China)
A Chinese wulong blended with dried apricot pieces, a favorite among lovers of creamy, exotic, thirst-quenching beverages. Makes as excellent an iced tea as it does a hot tea. Ingredients: Wulong tea, apricots, natural flavour. 30g tin $8.00 90g tin $19.25 100g pouch $18.25 |
Dong Ding De M. Chang - Wulong (Taiwan)
Creamy texture and buttery taste. This exquisite Dong Ding tea reveals bright floral fragrances rounded up by exotic fruits accents and delightful milky side notes. Ingredients: Wulong tea. 30g tin $11.00 60g tin $23.00 100g pouch $28.00 
Zeste Eclair - Rooibos (South Africa)
A light and refreshing brew. Fruity, spicy, and caffeine free. Ingredients: Rooibos, apple, orange, grapefruit, cinnamon, ginger, cardamom, coconut, lemongrass, pink peppercorn, corn flower and currant. 20g tin $4.75 60g tin $11.25 70g pouch $10.25 
Red Moon - Rooibos (South Africa)
The ideal rooibos for lovers of red fruits! Totally caffeine free, here this plant rubs shoulders with hibiscus, elderflower and blackcurrant to give a light and tangy liquor. Ingredients: Rooibos, hibiscus petals, elderberries, currants, black currants, natural aroma. 20g tin $4.75 60g tin $11.25 50g pouch $8.00 |
Winter 2020
BONBONS
AWARD WINNING BOX - $19
Made with fresh dairy. Shelf life: 3 weeks
Made with fresh dairy. Shelf life: 3 weeks
12 PC Bonbon Assortment - $22
Made with fresh dairy. Shelf life: 3 weeks
Made with fresh dairy. Shelf life: 3 weeks
6 PC Salted Caramel Ganache Bonbon Box - $11
Shelf life: 1 month
Shelf life: 1 month
BUBBLE Bars, ground-in & ORIGIN BARS
Salted Caramel Ganache Bubble Bar - $16
Strip Bar - $7.50
Passion Praline Bar - $6.25
|
Peanut Butter Bubble Bar - $16
Crispy Praline Bars - $8
(Hazelnut Praline, Milk Chocolate, Crepe Wafers)
|
Ground-In Bars - $3/20g | $8/60g
Made in-house. Chocolate and cocoa butter are combined with various ingredients in a melangeur (wet grinder) until they are reduced to a fine, smooth consistency. This process can take 8-36 hours. Some bars have inclusions scattered on the back. Cappuccino | Coffee + Doughnut | Hibiscus | Matcha | Rose + Strawberry | Dark Milk Geisha Coffee | Toasted White Chocolate Award Winning Earl Grey with Bergamot
Award Winning Black Currant |
ORIGIN BARS - $5.50/60g
- Kokoleka Hawaiian Milk 38% + Maldon Salt
- Kokoleka Hawaiian Dark 55%
- Ecuador Nacional 72% + Maldon Salt
- Madagascar Criollo 65% + Maldon Salt
- Peru 66%
- Bolivia 68% - $8
TOFFEE, PUDDLES, BEANS, ROCHERS & KITASTROPHE
Kitastrophe - $7.25 (Rice Crisps, Toffee + Caramelized Peanut Bits, Peanut Butter)
Plain Toffee: Small (100g) - $5
Large (200g) - $9.75 
Chocolate Beans - $5
(Dark Milk Geisha, Milk with Grounds, Cappuccino) |
Rochers - $7.25
(Slivered Almonds, Coconut, Crepe Wafers)
Pecan Toffee: Small (100g) - $6
Large (200g) - $11.75 
Fish - $4.75
(Lemon, Orange, Milk Chocolate, + Hibiscus) |
Toffee Puddles - $3.75
(Milk Chocolate) 
Raspberry Lime Toffee: Small (100g) - $6
Large (200g) - $11.75 |
Slabs & PATE De FRUIT
Mint Slab - $2.75
|
Pate de Fruit (6 PC) - $6.75
|
VALENTINES 2021
Valentine's Bar - $5.50
(Marzipan/Fudge Caramel/Rose) |
Hot Chocolate for 2 - $4.75
(Peru 66%) |
Valentine's Box - $44.25
Includes: -12-piece bonbon assortment -Raspberry Lime Toffee 100g -Hot Chocolate for 2 (Peru 66%) -Valentine’s Bar -Toasted White Chocolate Mini Bar -Milk Chocolate Anatomical Heart -Orange White Chocolate + Candied Rose Petal Mini Bar |
ORIGINAL PRODUCT LISTING BELOW - DO NOT DELETE
BONBONS
AWARD WINNING BOX - $19
Made with fresh dairy. Shelf life: 3 weeks
Made with fresh dairy. Shelf life: 3 weeks
12 PC Bonbon Assortment - $22
Made with fresh dairy. Shelf life: 3 weeks
Made with fresh dairy. Shelf life: 3 weeks
6 PC Salted Caramel Ganache Bonbon Box - $11
Shelf life: 1 month
Shelf life: 1 month
BUBBLE Bars, ground-in & ORIGIN BARS
Salted Caramel Ganache Bubble Bar - $16
Strip Bar - $7.50
|
Peanut Butter Bubble Bar - $16
Crispy Praline Bars - $8
(Hazelnut Praline, Milk Chocolate, Crepe Wafers)
|
Ground-In Bars - $3/20g | $8/60g
Made in-house. Chocolate and cocoa butter are combined with various ingredients in a melangeur (wet grinder) until they are reduced to a fine, smooth consistency. This process can take 8-36 hours. Some bars have inclusions scattered on the back. Cappuccino | Coffee + Doughnut | Hibiscus | Matcha | Roobios + Cherry Coconut | Sumac + Orange | Raspberry + Anise | Elderflower + Black Currant Anniversary Bar (Limited Availability) Award Winning Lavender with Candied Lilac Petals
Award Winning Earl Grey with Bergamot Award Winning Black Currant |
ORIGIN BARS - $5.50/60g
- Kokoleka Hawaiian Milk 38% + Maldon Salt
- Kokoleka Hawaiian Dark 55%
- Ecuador Nacional 65% + Maldon Salt
- Madagascar Criollo 65% + Maldon Salt
- Peru 66%
- Bolivia 68% - $8
TOFFEE, PUDDLES, ROCHERS & KITASTROPHE
Kitastrophe - $7.25 (Rice Crisps, Toffee + Caramelized Peanut Bits, Peanut Butter)
Orange Toffee Puddles - $3.75
(Dark Chocolate + Orange Toffee) 
Mint Toffee: Small (100g) - $5.75
Large (200g) - $11.25 
Fish: (Lemon, Orange, Milk Chocolate, + Hibiscus) $4.75
|
Rochers - $7.25
(Slivered Almonds, Coconut, Crepe Wafers)
Plain Toffee: Small (100g) - $5
Large (200g) - $9.75 
Lemon + Pistachio Toffee:
Small (100g) - $6.00 Large (200g) - $11.75 |
Toffee Puddles - $3.75
(Milk Chocolate) 
Pecan Toffee: Small (100g) - $6
Large (200g) - $11.75 
Festive Toffee: Small (100g) - $6.00
Large (200g) - $11.75 |
Slabs, PATE De FRUIT & CHERRIES
Ginger Slab - $2.75
Cherries - $8.25
|
Mint Slab - $2.75
|
Pate de Fruit (6 PC) - $6.75
|
Seasonals
Anniversary Bar
(Limited Availability) Vanilla Cake + Sprinkles - $8.00 
Advent Calendar 275g
Hawaii Milk Chocolate 38% or Madagascar Dark Chocolate 65% - $24.00 |
Speculaas Bar
(Milk chocolate + crisp spice cookies) - $6.25
Tree
(Dark chocolate, flocked with white chocolate) - $20 |
Christmas Box - $44.25
Includes: Small Mint Toffee | Small Festive Toffee | Small Lemon + Pistachio Toffee | Mint Slab Exclusive to the box: Matcha + Raspberry Mini Bar | Shortbread Milk Chocolate Bar | Cranberry Candied Nuts | Milk Chocolate + Orange Raisins |
tea
Moulin Rouge - White Tea (China)
This white tea embellished with flowers and fruits develops a red liquor marked by the refreshing acidity of the hibiscus and lemon. Its silky texture gives body to this tea with fine floral fragrances. Ingredients: White tea, hibiscus, lemon peel, rose petals, rose hips, apple pieces 45g tin - $11.75 
Nilgiri Coonoor - Black Tea (India)
These large, dark, metallic leaves come from the blue mountains of the Nilgiris, in Southern India. It is a stunning example of a tea from this category and is sure to please fans of light and aromatic black teas. Fruity and lightly floral bouquet. On the palate, the bright liquor shows well-structured tannins and possesses spicy, fruity and slightly malty aromas. The soft finish is long with nicely balanced fruity tannins. Ingredients: Black tea 20g tin $5.50 60g tin $13.25 70g pouch $12.75 
Ombrelle de Papier - White Tea (India)
Exuberant, intoxicating, it stays in your mouth like a happy song that does not want to leave. Composed of white tea with fresh flavors of pineapple and rhubarb, it sharpens the mind like a first day of spring. Ingredients: White tea, green tea, pineapple, lemongrass, raspberry leaves, morello cherry, sunflower petals, lemon myrtle, rhubarb, strawberry, pear. 45g tin $9.00 50g pouch $7.00 |
Kukicha - Green Tea (Japan)
Enjoyable Japanese green tea made with a mixture of twigs and leaves of Sencha. Its yellow-green liquor smoothly deploys its rich texture along with scents of fresh herbs and nut butter. Its tangy finish is also evocative of exotic fruits. Ingredients: Green tea 22g tin - $6.25 
Raspberry Mimosa - Green Tea (China)
A green tea with bold vegetal notes, enhanced by the tangy flavors of raspberry and orange. This invigorating and refreshing tea has a charming and delicately poetic finish. Ingredients: Green tea, raspberry, orange 20g tin $5.50 60g tin $13.00 50g pouch $8.25 
Dragon Pearls - Green Tea (China)
It takes at least 7 nights to perfume this green tea rich in buds with fresh jasmine flowers. Hand Rolled into the form of pearls, they open gradually to reveal the Dragon. A Chinese classic. Ingredients: Green Tea, jasmine 30g tin $10.50 90g tin $28.00 100g pouch $28.00 |
Dong Ding De M. Chang - Wulong (Taiwan)
Creamy texture and buttery taste. This exquisite Dong Ding tea reveals bright floral fragrances rounded up by exotic fruits accents and delightful milky side notes. Ingredients: Wulong tea 30g tin $11.00 60g tin $23.00 100g pouch $28.00 
Zeste Eclair - Rooibos (South Africa)
A light and refreshing brew. Fruity, spicy, and caffeine free. Ingredients: Rooibos, apple, orange, grapefruit, cinnamon, ginger, cardamom, coconut, lemongrass, pink peppercorn, corn flower and currant. 20g tin $4.75 60g tin $10.80 70g pouch $9.95 
Red Moon - Rooibos (South Africa)
The ideal rooibos for lovers of red fruits! Totally caffeine free, here this plant rubs shoulders with hibiscus, elderflower and blackcurrant to give a light and tangy liquor. Ingredients: Rooibos, hibiscus petals, elderberries, currants, black currants, natural aroma 20g tin $4.00 60g tin $11.25 50g pouch $7.00 |
Questions? Contact chef@guildchocolates.com
Titanic 2022
Tuesday, May 31 @ 7:00pm
$50 + HST
Venue: Victoria Playhouse Petrolia - Lobby (411 Greenfield Street, Petrolia)
60 Seats Available
The Edwardian Era was a period of decadence and luxury. While the ruling elite tried to solidify their power and maintain their extravagant lifestyles, the winds of change were afoot as the working classes began to challenge landed privilege. In 1912, Great Britain was the most powerful nation in the world, and The Titanic was the largest ship on water. At this tasting, you will learn about the Edwardians and sample all of the desserts served on the Titanic during its final night afloat.
Experience Choc 2022
Friday, June 10 @ 7:00pm
$32 + HST
Venue: Guild Chocolates (4180 Petrolia Line, Petrolia)
20 seats available
Sample a delectable variety of chocolates while learning about cocoa growing regions, bean-to-bar chocolate production, the hallmarks of fine chocolate, and how chocolate has evolved over the centuries.
After your tasting experience, you will never look at chocolate the same way again.
Tuesday, May 31 @ 7:00pm
$50 + HST
Venue: Victoria Playhouse Petrolia - Lobby (411 Greenfield Street, Petrolia)
60 Seats Available
The Edwardian Era was a period of decadence and luxury. While the ruling elite tried to solidify their power and maintain their extravagant lifestyles, the winds of change were afoot as the working classes began to challenge landed privilege. In 1912, Great Britain was the most powerful nation in the world, and The Titanic was the largest ship on water. At this tasting, you will learn about the Edwardians and sample all of the desserts served on the Titanic during its final night afloat.
Experience Choc 2022
Friday, June 10 @ 7:00pm
$32 + HST
Venue: Guild Chocolates (4180 Petrolia Line, Petrolia)
20 seats available
Sample a delectable variety of chocolates while learning about cocoa growing regions, bean-to-bar chocolate production, the hallmarks of fine chocolate, and how chocolate has evolved over the centuries.
After your tasting experience, you will never look at chocolate the same way again.