Winter 2021/Spring 2022

Mother's day box 2022

Mother's Day Box - Available Starting April 30
$55+HST

Raspberry Caramel Ganache Bubble Bar
Lavender Log
Strawberry Lemon Toad
Lavender + Sea Salt Toffee
Rochers with Candied Orange Peel
Cappuccino Almonds
Madagascar 64% with Candied Lemon Peel
 
*All items are exclusive to the Mother's Day Box and cannot be purchased separately​*

SEASONALS and Valentine's Box

Speculaas Bar $6.25
(Milk chocolate + crisp spiced cookies)

Penguin $25
(Milk and toasted white chocolate with 2 white chocolate fish)

Tree $20
(Dark chocolate flocked with white chocolate)

Advent Calendar $24 (275g)
Ghana Milk Chocolate 41%
Madagascar Dark Chocolate 65%

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Valentine's Box $52.00 + HST
*Exclusive items cannot be purchased separately*
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Includes:
6pc bonbons
Small Raspberry Lime Toffee
Small Coffee Hazelnut Toffee

Exclusive to the box:
- Strawberry mini-bar
- Chocolate dipped candied orange peel
- Strawberry Lemon Toad
- Raspberry Caramel Log
- Fruity Fish (strawberry, raspberry, hibiscus, lemon)

CONFECTIONARY - 2022

Plain Toffee: Small (100g) - $5
Large (200g) - $10.00

Pecan Toffee: Small (100g) - $6
Large (200g) - $12.00

Mint Toffee: Small (100g) - $6
Large (200g) - $12.00

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Lemon Pistachio Toffee: Small (100g) - $6
Large (200g) - $12.00

Festive Toffee: Small (100g) - $6
Large (200g) - $12.00
(Orange, cinnamon, and cranberries)

Ginger - $6.25 (Candied ginger dipped in dark chocolate) 100g

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Toffee Puddles - $3.75
(Milk Chocolate) 55g

Orange Toffee Puddles - $3.75
(Dark chocolate with orange toffee bits) 55g

Rochers - $7.50 (Slivered Almonds, Coconut, Crepe Wafers) 140g

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Chocolate Beans - $5
(Dark Milk Geisha, Milk with Grounds, Cappuccino) 35g

Cherries - $8.25 (Tart Montmorency cherries coated in dark chocolate and freeze dried cherry powder) 90g

Kitastrophe - $7.50 (Rice Crisps, Toffee + Caramelized Peanut Bits, Peanut Butter) 140g

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Pate de Fruit (6 PC) - $6.75

Nuts - $6.50 (Caramelized almonds and peanuts coated in dark chocolate and powdered sugar) 90g

Ginger Marzipan Bar - $5.00 (fudge caramel, ginger, marzipan)

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Cherry Marzipan - $4.50 (Almond marzipan with chopped dried cherries dipped in dark chocolate)

Coconut Marzipan - $5.75
(Almonds + Coconut)

Frog (Salted Caramel) - $3.95

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Skulls - $5.50 (2 per pack. Filled with salted caramel ganache)

Winter 2020/Spring 2021

BONBONS - WINTER 2020

AWARD WINNING BOX - $19
Made with fresh dairy. Shelf life: 3 weeks

12 PC Bonbon Assortment - $22
Made with fresh dairy. Shelf life: 3 weeks

VALENTINES 2021

Valentine's Bar - $5.50
(Marzipan/Fudge Caramel/Rose)

Hot Chocolate for 2 - $4.75
(Peru 66%)

Valentine's Box - $44.25

Includes:
-12-piece bonbon assortment
-Raspberry Lime Toffee 100g
-Hot Chocolate for 2 (Peru 66%)
-Valentine’s Bar
-Toasted White Chocolate Mini Bar
-Milk Chocolate Anatomical Heart
-Orange White Chocolate + Candied Rose Petal Mini Bar

BONBONS - SPRING 2021

AWARD WINNING BOX - $19
Made with fresh dairy. Shelf life: 3 weeks

12 PC Bonbon Assortment - $22
Made with fresh dairy. Shelf life: 3 weeks

MOTHER'S DAY BOX 2021

SOLD OUT        SOLD OUT        SOLD OUT       SOLD OUT      SOLD  OUT    SOLD OUT    SOLD OUT

Raspberry Caramel Ganache Bubble Bar

Lavender Log

Mother's Day Frog

​$53.10 + HST (Total: $60)

Available Beginning May 1
*All items are exclusive to the box and are not available for individual sale*

-Raspberry Caramel Ganache Bubble Bar
-Lemon Nougat
-Lavender Log
-Mother's Day Toffee (tea, orange)
-Lavender Sea Salt Toffee
-Orange White Chocolate with Violets
-Mother's Day Frog (strawberry, rose, lemon goat cheese ganache)​

EASTER 2021

Regal Bunny - $29 (Dark chocolate flocked with white chocolate) +/- 315g

White Egg - $18
Inside: Milk Chocolate Discs +/- 180g

Pistachio Marzipan Bar - $6.50

Bunny - $15
(Milk or Dark Chocolate) +/- 180g

Mega Egg (Milk Chocolate) - $30
Inside: Milk Chocolate Popping Candy Mini Eggs (5) +/- 450g

Easter Eggs - $8.00
(Includes 3 salted caramel ganache eggs)

Dark Egg - $18
Inside: Milk Chocolate Discs +/- 180g

Hot Chocolate for 2 - $4.50
(Peru 66%)

ORIGINAL PRODUCT LISTING BELOW - DO NOT DELETE

BONBONS

AWARD WINNING BOX - $19
Made with fresh dairy. Shelf life: 3 weeks

12 PC Bonbon Assortment - $22
Made with fresh dairy. Shelf life: 3 weeks

6 PC Salted Caramel Ganache Bonbon Box - $11
Shelf life: 1 month

BUBBLE BARS, GROUND-IN & ORIGIN BARS

Salted Caramel Ganache Bubble Bar - $16

Strip Bar - $7.50

Passion Praline Bar - $6.25

Peanut Butter Bubble Bar - $16

Crispy Praline Bars - $8 (Hazelnut Praline, Milk Chocolate, Crepe Wafers)

Ground-In Bars - $3/20g | $8/60g

Made in-house. Chocolate and cocoa butter are combined with various ingredients in a melangeur (wet grinder) until they are reduced to a fine, smooth consistency.

This process can take 8-36 hours. Some bars have inclusions scattered on the back.

Cappuccino | Coffee + Doughnut | Hibiscus | Matcha | Roobios + Cherry Coconut |
Sumac + Orange | Raspberry + Anise | Elderflower + Black Currant
Anniversary Bar (Limited Availability)

Award Winning Lavender with Candied Lilac Petals
Award Winning Earl Grey with Bergamot
Award Winning Black Currant
​​

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ORIGIN BARS - $5.50/60g

• Kokoleka Hawaiian Milk 38% + Maldon Salt
• Kokoleka Hawaiian Dark 55%
• Ecuador Nacional 65% + Maldon Salt​
• Madagascar Criollo 65% + Maldon Salt
• Peru 66% 
• Bolivia 68% - $8

TOFFEE, PUDDLES, ROCHERS & KITASTROPHE

Plain Toffee: Small (100g) - $5
Large (200g) - $9.75

Pecan Toffee: Small (100g) - $6
Large (200g) - $11.75

Lemon + Pistachio Toffee:
Small (100g) - $6.00
Large (200g) - $11.75

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Mint Toffee: Small (100g) - $5.75
Large (200g) - $11.25

Festive Toffee: Small (100g) - $6.00
Large (200g) - $11.75

Raspberry Lime Toffee: Small (100g) - $6
Large (200g) - $11.75

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Coffee + Mango Toffee: Small (100g) - $6
Large (200g) - $11.75

Lemon Macadamia Toffee: Small (100g) - $6
Large (200g) - $11.75

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Toffee Puddles - $3.75
(Milk Chocolate)

Orange Toffee Puddles - $3.75
(Dark Chocolate + Orange Toffee)

Fish: (Lemon, Orange, Milk Chocolate, + Hibiscus) $4.75

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Rochers - $7.25 (Slivered Almonds, Coconut, Crepe Wafers)

Kitastrophe - $7.25 (Rice Crisps, Toffee + Caramelized Peanut Bits, Peanut Butter)

Chocolate Beans - $5
(Dark Milk Geisha, Milk with Grounds, Cappuccino)

sLABS, PATE DE FRUIT & CHERRIES

Ginger Slab - $2.75

Lemon Slab - $2.25

Mint Slab - $2.75

Pate de Fruit (6 PC) - $6.75

Cherries - $8.25

sEASONALS

Anniversary Bar
(Limited Availability)
Vanilla Cake + Sprinkles - $8.00

Advent Calendar 275g
Hawaii Milk Chocolate 38% or Madagascar Dark Chocolate 65% - $24.00

Speculaas Bar (Milk chocolate + crisp spice cookies) - $6.25

Tree
(Dark chocolate, flocked with white chocolate) - $20

Christmas Box - $44.25

Includes:
Small Mint Toffee | Small Festive Toffee | Small Lemon + Pistachio Toffee | Mint Slab

Exclusive to the box:
Matcha + Raspberry Mini Bar | Shortbread Milk Chocolate Bar | Cranberry Candied Nuts | Milk Chocolate + Orange Raisins

TEA

Moulin Rouge - White Tea (China)

This white tea embellished with flowers and fruits develops a red liquor marked by the refreshing acidity of the hibiscus and lemon. Its silky texture gives body to this tea with fine floral fragrances.

Ingredients: White tea, hibiscus, lemon peel, rose petals, rose hips, apple pieces

45g tin - $11.75

Kukicha - Green Tea (Japan)

Enjoyable Japanese green tea made with a mixture of twigs and leaves of Sencha. Its yellow-green liquor smoothly deploys its rich texture along with scents of fresh herbs and nut butter. Its tangy finish is also evocative of exotic fruits.

Ingredients: Green tea

22g tin - $6.25

Dong Ding De M. Chang - Wulong (Taiwan)

Creamy texture and buttery taste. This exquisite Dong Ding tea reveals bright floral fragrances rounded up by exotic fruits accents and delightful milky side notes.

Ingredients: Wulong tea

30g tin $11.00
60g tin $23.00
100g pouch $28.00

Nilgiri Coonoor - Black Tea (India)

These large, dark, metallic leaves come from the blue mountains of the Nilgiris, in Southern India. It is a stunning example of a tea from this category and is sure to please fans of light and aromatic black teas. Fruity and lightly floral bouquet. On the palate, the bright liquor shows well-structured tannins and possesses spicy, fruity and slightly malty aromas. The soft finish is long with nicely balanced fruity tannins.

Ingredients: Black tea

20g tin $5.50
60g tin $13.25
70g pouch $12.75

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Raspberry Mimosa - Green Tea (China)

A green tea with bold vegetal notes, enhanced by the tangy flavors of raspberry and orange. This invigorating and refreshing tea has a charming and delicately poetic finish.

Ingredients: Green tea, raspberry, orange

20g tin $5.50
60g tin $13.00
50g pouch $8.25

Zeste Eclair - Rooibos (South Africa)

A light and refreshing brew. Fruity, spicy, and caffeine free.

Ingredients: Rooibos, apple, orange, grapefruit, cinnamon, ginger, cardamom, coconut, lemongrass, pink peppercorn, corn flower and currant.

20g tin $4.75
60g tin $10.80
70g pouch $9.95

Ombrelle de Papier - White Tea (India)

Exuberant, intoxicating, it stays in your mouth like a happy song that does not want to leave. Composed of white tea with fresh flavors of pineapple and rhubarb, it sharpens the mind like a first day of spring.

Ingredients: White tea, green tea, pineapple, lemongrass, raspberry leaves, morello cherry, sunflower petals, lemon myrtle, rhubarb, strawberry, pear.

45g tin $9.00
50g pouch $7.00

Dragon Pearls - Green Tea (China)

It takes at least 7 nights to perfume this green tea rich in buds with fresh jasmine flowers. Hand Rolled into the form of pearls, they open gradually to reveal the Dragon. A Chinese classic.

Ingredients: Green Tea, jasmine

30g tin $10.50
90g tin $28.00
100g pouch $28.00

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Lychee and Peony - Green Tea
(China and Vietnam)

This green tea embellished with peony petals and essence of lychee offers a balanced and sweet liquor. A long floral persistence transports us to the heart of an exotic country.

Ingredients: Green tea from China and Vietnam, peony, natural litchi flavour.

20g tin $5.75
60g tin $12.75
50g pouch $8.25

Wulong and Apricot - Wulong Tea (China)

A Chinese wulong blended with dried apricot pieces, a favorite among lovers of creamy, exotic, thirst-quenching beverages. Makes as excellent an iced tea as it does a hot tea.

Ingredients: Wulong tea, apricots, natural flavour.

30g tin $8.00
90g tin $19.25
100g pouch $18.25

Red Moon - Rooibos (South Africa)

The ideal rooibos for lovers of red fruits! Totally caffeine free, here this plant rubs shoulders with hibiscus, elderflower and blackcurrant to give a light and tangy liquor.

Ingredients: Rooibos, hibiscus petals, elderberries, currants, black currants, natural aroma

20g tin $4.00
60g tin $11.25
50g pouch $7.00

TASTINGS BELOW - DO NOT DELETE

CHOCOLATE EMPIRES - A VIRTUAL TASTINg

CHOCOLATE EMPIRES - A VIRTUAL TASTING

The Industrial Age brought about a rapid boom in chocolate production. Fortunes were won as world-famous brands were established. Competition amongst firms was intense. Fry, Cadbury, Hershey, Mars, Nestle, Lindt, Rowntree - the names of these empires are all familiar. Learn about their colourful history while enjoying Guild Chocolate confections that have been inspired by these brands' signature creations.

$36 + HST per person

Thursday, June 3, 2021

7:00 PM - 8:30 PM

REGISTER HERE

Dates to Pickup Your Tasting Box:
​
Friday, May 28 - 4:30pm - 6:00pm
Saturday, May 29 - 11:00am - 5:00pm
Thursday, June 3 -  4:30pm - 6:00pm

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Using zoom

For those of you who haven’t used Zoom before, here are two resources to help you become familiar with it. Zoom is free to use for participants.

This YouTube video explains in clear steps how to join a Zoom meeting. It includes how to download the Zoom app onto your computer. Click HERE

OR

If you prefer text, here are instructions about multiple ways to join a meeting on Zoom. Click HERE

TITANIC TASTINg 2022

Purchase Here 7pm

Titanic 2022
Tuesday, May 31 @ 7:00pm
$50 + HST
Venue: Victoria Playhouse Petrolia - Lobby (411 Greenfield Street, Petrolia)
60 Seats Available

The Edwardian Era was a period of decadence and luxury. While the ruling elite tried to solidify their power and maintain their extravagant lifestyles, the winds of change were afoot as the working classes began to challenge landed privilege. In 1912, Great Britain was the most powerful nation in the world, and The Titanic was the largest ship on water. At this tasting, you will learn about the Edwardians and sample all of the desserts served on the Titanic during its final night afloat.

Experience Choc 2022
​Friday, June 10 @ 7:00pm
$32 + HST
Venue: Guild Chocolates (4180 Petrolia Line, Petrolia)
20 seats available

Sample a delectable variety of chocolates while learning about cocoa growing regions, bean-to-bar chocolate production, the hallmarks of fine chocolate, and how chocolate has evolved over the centuries.
After your tasting experience, you will never look at chocolate the same way again.

Questions? Contact chef@guildchocolates.com